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Old 10-05-2007, 11:52 AM   #44
Matt DeMinico
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Join Date: Feb 2007
Location: Sterling Heights  MI
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Re: Balancing carbs, protein, fats at meals...why??

Quote:
Originally Posted by Tom Rawls View Post
The latest issue of Performance Menu has an article about replenishing glycogen by Robb Wolf.
This article isn't available online is it? In a sample section or anything? I'm curious about it.
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