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Old 10-05-2007, 11:52 AM   #44
Matt DeMinico
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Join Date: Feb 2007
Location: Sterling Heights  MI
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Re: Balancing carbs, protein, fats at meals...why??

Originally Posted by Tom Rawls View Post
The latest issue of Performance Menu has an article about replenishing glycogen by Robb Wolf.
This article isn't available online is it? In a sample section or anything? I'm curious about it.
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