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Old 12-02-2011, 06:46 AM   #3
Tony Sutton
Member Tony Sutton is offline
Join Date: Jan 2008
Location: mcminnville  or
Posts: 329
Re: Eat real food without going broke or being chained to the stove: a case study

Originally Posted by Katherine Derbyshire View Post
One of the most common complaints around here -- and in society in general -- is that real food is too expensive and takes too much time. So I thought I'd post an example of what can be done with intelligent shopping and planning.

Learn to cook!

Great post Katherine! I really like the ease and creativity of these examples.

I know price varies due to location, but could you post an estimation of the cost? Also, how large of a brisket did you buy?

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