storing cooked food
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01-15-2015, 09:55 AM
Join Date: Jun 2013
Location: Kidricevo Slovania
Re: storing cooked food
thats evaporated water from the food itself, its no harm.
I let the food cool down before putting it into fridge, up to 2 hours on room temp should do it no harm. or put it outside, if temps are below 8° C, on a balcony
Originally Posted by Rick Scarpulla
Toughness is a state of mind not a size.
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